Okay, so I didn't make the tortillas.
I had some leftover tortillas from one of our suppers
last week, so I decided to make chips.
These were the small corn tortillas.
I just cut them into fourths.
Hey, great lesson on fractions too!
Place on a cookie sheet lined with parchment paper.
Sprinkle the tortillas with olive oil,
salt and cumin.
Bake at 350 degrees for 10 minutes,
turn pan and bake an additional 5 minutes.