Showing posts with label Yukon Gold potatoes. Show all posts
Showing posts with label Yukon Gold potatoes. Show all posts

Friday, March 3, 2023

Garden Friday

 
 
 
Welcome to Garden Friday,
where we share our Zone 7b Piedmont garden.
Asparagus has been emerging from its winter sleep.
It is sampled while working outside,
a true springtime treat.

 
Yukon Gold potatoes were planted this week,
one of several sowings I hope to do.
In past years, they were all planted at the same time,
and harvested that way as well.
This early planting shouldn't be upset
by any cold snaps coming our way,
and another round or two sown later on.

 
The Ruth Stout method is being employed,
something I've never tried before.
The mulch next to the garlic beds was moved
and the spuds were laid right on the soil.
No preparation or amendment was involved,
unless you count some curious chooks 
scratching, digging and "fertilizing" the area before planting.
The rows will be covered in organic straw
and left alone.  As the foliage shoots up,
more straw will be added to cover and avoid
sunlight from penetrating the crops.
I'm also toying with the idea of using this method
to grow sweet corn this summer.
Isn't it just grand that there is always something new to try?
This gardener will definitely be checking out Ms. Stout's books
on my next trip to the library.

 
The garlic is benefiting from our consistent rainfall.
At least once a week,
we get an ample soaking.
I haven't run the irrigation once this winter.

 
The winter sowing has been a game changer for me.
I have always tried to grow seedlings in the house,
but have had limited success.
This method, which is fairly hands-off,
has worked miraculously!
I will never go back to anything else.
No need for grow lights, heat mats,
or even a greenhouse.
Just look at the germination in this bin.
They have all been this way.

 
Once the seedlings hit the top of the container,
(the lid is mostly closed, except for very warm days),
they get transplanted to cell trays.
Using a bamboo skewer, holes in potting soil were made
to receive each seedling.
The starts were lifted by the leaves
and gently placed into each cell.
The root development was like nothing
I've ever grown before!


 
Placing welded wire over the trays
helps to deter squirrels from using them
as a hiding place for their food stash.
It also dissuades the chooks from pecking at them
when they are roaming the garden.

 
Okay, I think it's fair to say,
that I've fully embraced this method of growing.
Each one of these reused lettuce bins
has about 50 seedlings in them.
I'm thinking I will have more than enough to share
with friends and neighbors who want to grow their own food.
 

 Look at this darling chart I found on The Farmer's Almanac!
It's a great visual about companion planting,
and at a glance, it's easy to tell which crops
play well with others.
I love it so much, I am planning to frame it.


We added a cattle panel arch
to the back entrance to the garden area.
It will be seeded with something lovely,
maybe peas, morning glory or clematis.

 
In the front flower beds,
spring is popping up all over.
Here, the black-eyed susan is enveloping the bird bath.
The weather will soon be mild enough
for us to put out our new birdbath that a friend made.

 
The salvia is coming back with no prompting from me.
This is one of my favorite perennials,
as it is so easy to grow.
I look forward to sharing with you the new design beds
that a fellow master gardener is helping me with.
The idea is to use mostly what I already have,
and creating a cohesive space to enjoy.


The mums that grew to be gargantuan,
will be relocated to ensure that they
have enough room to spread out.

 
The new tarps are in place in the chook run.
I can't tell you how much better it looks.


The bonus is that they are weather resistant,
and this white one in particular keeps the chooks dry.
The streamlined look really appeals to me.
We ended up adding another cattle panel to this side
of the run, so that we could open up the tarp completely
and give them more shade and protection from our ever present rain.
 
An added blessing of the rain, is that it has shown me
where I need to work on the chicken run
to improve the drainage.
I will get out there with a shovel and maybe some river rocks
to create a more aesthetically pleasing system.
It's important to keep standing water out of the run,
as chickens are prone to bumblefoot in wet conditions.


The chooks enjoy some mealworms on their 
They also get to free range several times a week
when I am outside working in the yard.
No doubt they are finding a few more things to eat out there!

Thank you so much for stopping by to visit.
May you enjoy wherever life finds you.
Peace...
 
 
 
 
 
 

Friday, June 19, 2020

Garden Friday

(Not sure why, but the spacing is off on this post
and I couldn't fix it.  Ah well...)


Happy Day Before Summer!
We hope you enjoy this garden tour on this last day of spring 2020.






The Yukon Gold potatoes are getting ready for harvest.
We have a 3X8 bed half filled with these buttery spuds.



Although they haven't yet flowered,
they seem to be ready for picking,
as the green stems are falling over,
as is common when harvest time draws near.
The first one picked will be cooked up this weekend.




The garden expanded a bit this week.
A trench was dug from the straw bales
so that we could bury the drip irrigation
out to this island bed I'm calling The Pumpkin Patch.
There were some crepe myrtle trees planted here
once upon a time,
but they were taken down because they shaded the garden too much.
The plant you see in the background is a beautyberry,
which will help to feed our feathered friends.




Our first pumpkin popped up this week.



The snap peas are still doing well on the arches.
Each day I pick a handful for snacking or adding to a salad,
and this promotes more pea production.



For the first time since I've been growing peas,
I noticed some funky shapes among them.
As long as they still taste good, it really doesn't matter
what they look like.

beet greens






I spied a few green beans growing in the straw bales.
This is one harvest I really look forward to.
I never get tired of eating green beans.



The cantaloupe being grown in a container
shows the first signs of fruit.
The melons develop next to the female flowers.
Looks like we've had no trouble with pollination.

leek collecting rain



rain barrels overflow
So far this week,
we've gotten a full three inches of rain.
No need for the irrigation, which is just fine with me.
Let Mother Nature do Her magic!




I'll have to get a photo with me standing next to these monsters.
They are the Mammoth sunflowers
and they really live up to their name.
These giants dwarf everything around them.




I really need to get a measurement on these,
they are simply amazing!




In this area where I sometimes place seedling trays,
a few ornamental plants have taken hold.
More mulch needs to be added to cover the cardboard.

coneflower



lavender




The first black swallowtail was spotted on the milkweed
in the front porch bed.
I'm not sure if you can tell here,
but, this one has a defect on the right wing.
It didn't seem to affect its flight.
Although I planted dill (one of this butterfly's host plants),
it hasn't yet come up.
It also lives on parsley, rue and fennel.
I better get to planting some more herbs!


On Tuesday, we woke up to 53 degrees.
Quite a surprise for us,
but for the plants as well.
Things will start warming up now,
as summer officially starts up.
We will no doubt be blessed with more color in the ornamental beds
and bounty from the veggie garden. 
Grateful for it all.