My daily walk (weather permitting),
centers me like nothing else.
Although I prefer to start my day with a power walk,
sometimes the weather does not cooperate,
and it must be postponed until later in the day.
No matter,
the important part exercise plays in my life
makes it worthwhile to adapt to any changes.
Lovely, sweet carrots were pulled fresh from the garden bed.
I can assure you, they didn't last long in the fridge,
as most were used as a snack all by themselves.
Yes, they're THAT good!
Another round will be planted soon for a spring harvest,
although there are still quite a few in our winter bed.
It's so rewarding to know that there are a few stalwart crops
that can grow and feed us through the colder months.
A sampling of Vates kale yesterday proved to be oh-so-sweet.
Onions are one of the easiest crops to grow.
and require little attention.
What you see here is the Walla-Walla variety,
which is a new-to-me plant.
The goal with this crop is to never have to buy them again
at the grocery store or farmers' market.
Garlic and onions will be a winter garden staple from now on.
Yesterday a few spring bulbs were spotted popping up.
Our winter has thus far been consistently cool,
even downright cold at times,
but not so frigid that the bulbs couldn't wait to awaken.
in an otherwise barren and clay-laden bed.
I had hoped to fill this front flower bed with bulbs this fall
for spring blooming,
but I just didn't get a jump on it.
Maybe I'll try to plant in spring for the fall.
One problem is that the chooks enjoy dust-bathing and scratching in this area.
That's the reason I had laid the welded wire panels here
and it's worked fairly well.
These chooks have encouraged me to come up with creative solutions!
I had been communicating with someone on Next Door,
which is a local social media app, similar to Craig's List.
She is also a chicken keeper and she has the covetous conundrum
of too many eggs and not enough crates.
Which happened to be the exact opposite of our situation.
The good news is that we bartered empty egg crates
for eggs.
It was her idea, and I'd say that we got the better end of the deal.
Timely, as our girls are not laying much.
It looks like there will be quiche in our future.
Some time was taken to
pulverize egg shells in the Blend Tec for use in the spring garden.
C enjoys watching the contents being crushed beyond recognition,
so I am happy to let him lend a hand.
The shells will be stored in the freezer until spring planting.
A few new recipes have been tried in the last couple of weeks,
with much satisfaction.
It certainly does make it easy to go meatless,
which is how I've been leaning for years.
I'm a walker too although this mornings "real feel" has me sitting inside blogging instead of walking. Maybe later. Nice to see what's out and about in your garden! Stay warm this week. Brrr...
ReplyDeleteYes, it doesn't lend itself to getting out there and getting it done! I'm thankful I have some flexibility in my schedule.
DeleteGood to see you here!
Wow, a hyacinth already! What a spot of cheer. Your egg/egg crate swap sounds like a great deal for you.
ReplyDeleteYes, everything's early it seems the last few years.
DeleteEnjoy your weekend, Laurie!
I'm amazed at your bulbs already popping up! I forget that so much of the world has mild enough temps for this to happen. So lovely. And the garden goods! Hooray for you!! Homegrown onions are sooo delicious, aren't they? We planted a lot and cured what I thought was a lot but we ran out last week. I'll have to plant more this year. I'm assuming the sandwich is a chickpea mock tuna salad sandwich? If so, it's one of my faves. I hadn't thought to add avocado. Thanks for the tip - I'll be trying it! And what an amazing offer for the egg and egg crate trade. So nice that you each had what the other could use. We tried using Next Door but we were inundated with emails that had absolutely nothing to do with what it's supposed to be used for. It's too bad. We ended up unsubscribing from it. Happy you've had some success. For the egg shells, do you dry them out in the oven first? I found that's the only way I could easily blend them up although it could just be our blender. I could see how satisfying it would be for C to see the egg shells broken down into dust. Have a wonderful weekend!
ReplyDeleteYes, our winter is very mild compared to what I'm sure you experience. Blessed to have seasons in my life again.
ReplyDeleteI have a coffee can in the freezer just for the egg shells. Works like a charm!