Thursday, December 1, 2011

Honey Squash


We had this last night and it was oh-so good! 
The honey and olive oil carmelize
and add just a touch of sweetness.


Cut an acorn squash in half, then slice into half rings.
Drizzle with olive oil, honey, salt and a touch of cinnamon.
Bake at 375 for 50 minutes.



Enjoy!

Traditional Tuesdays Logo

Logo-Logo_25





7 comments:

  1. I've made a thousand acorn squash in my life, I swear, and never ever did I think to cut them up like this------I LIKE it like this!! You CAN teach an old Sue new tricks!!
    :)

    ReplyDelete
  2. Looks delicious. I will definitely be trying it this way. I love winter squash of all types.

    ReplyDelete
  3. Jane-Hope you decide to try it this way!

    Sue-LOL

    Homesteading Quest-Simple is best!

    NanaK-Hope you enjoy it!

    ReplyDelete
  4. this looks delicious! would never have thought to do it like this...

    ReplyDelete

Thanks for taking the time to leave your thoughts!