Monday, November 28, 2011

Gluten-free Holiday Cookies

  Gluten-free snickerdoodle cookies are easy to turn
into holiday treats.
All you need are the right cookie cutters!




Add a little snow (powdered sugar)
for that wintry effect!

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3 comments:

  1. Kim @ NewlyWoodwardsNovember 28, 2011 at 10:56 AM

    I'd have never thought to cut out shapes from snickerdoodles. My husband loves these, so I may have to try these for the holidays.

    Thanks for linking up to Dare to DIY! I love seeing all your projects.

    ReplyDelete
  2. HeatherNovember 29, 2011 at 7:41 PM

    Yes, that bit of "snow" makes everything so much more festive. ;-) They look delicious. We've yet to start our holiday baking. Soon!

    ReplyDelete
  3. daisy gNovember 30, 2011 at 3:05 PM

    Kim-Thanks for stopping by! Hope Ryan enjoys your cookies!

    Heather-You've still got plenty of time!

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